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Monastery cuisine

14.99 €
In stock
Monastery cuisine
14.99 €
In basket
Maxim Syrnikov is a phenomenon of the Russian world. A man who can see the history, culture and the very Spirit of the nation behind the grams of meat in a pie. He alone can cook with such taste and flavor that behind this aroma you can hear all Russian smells at once: from the spicy smell of incense at a quiet evening service to the shooting freshness of the budding Russian spring.
Only those who are selflessly in love with Russia can do this. And this love is reciprocated by the viewers of the "SPAS" channel. "Monastery Kitchen with Maxim Syrnikov" - for the third season - one of the most successful projects of the channel. I sometimes think: where does he get such an unheard-of baggage of knowledge about the country and its cuisine? Where does he get the strength for daily broadcasting and constant traveling around the country, where he manages the kitchens of several restaurants? Maybe at his quiet Tver farmstead? Or maybe just in his sincere love for his life's work.

Boris Korchevnikov, General Director of the TV channel "SPAS.
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